Written on Oct, 06, 2015
by DrB
The first year following cessation of hormone therapy is a risky year for women.
Written on Oct, 04, 2015
by DrB
Megan Brooks|September 14, 2015 Dr Joshua Miller Their findings were published online September 14 in JAMA Neurology. Low vitamin D levels are very common in older adults, especially African Americans and Hispanics, and are associated with accelerated decline in episodic memory and executive function, the…
Written on Sep, 22, 2015
by DrB
Treatment itself, not treatment error or negligence, according to an analysis of no-fault claims data from New Zealand. For full study see link at bottom of article. These findings were published in the October issue of the Annals of Family Medicine. Katharine Ann…
Written on Sep, 15, 2015
by DrB
Repubs and Dems Together on Natural Farm Food By Dr. Mercola Life is about making choices. But today, regulations, red tape, and massive industry lobbying efforts are eroding some of our most basic freedom of choice. It’s hard to fathom how we have…
Written on Sep, 15, 2015
by DrB
How long can you safely keep leftovers in the refrigerator? Answers from Katherine Zeratsky, R.D., L.D. Leftovers can be kept for three to four days in the refrigerator. Be sure to eat them within that time. After that, the risk of food poisoning…
Written on Sep, 12, 2015
by DrB
Fish and polychlorinated biphenyls (PCBs) – Mayo Clinic mayoclinic.org · September 4, 2015 Nutrition-wise blog Our recent blog post on eating fish during pregnancy prompted one reader to ask why we didn’t mention that salmon is high in dangerous PCBs. So what are…